Our analyses in compliance with European rules

In compliance with EU Regulation 2017/2158 establishing reference levels for acrylamide in food and continuing to observe the more outdated EC Regulation 2005/123 for maximum levels of ochratoxin A in food products, Torrefazione Caffè Lelli has carried out new analyses and updated those already done to identify the levels of the two elements in its range of coffees.

The analyses, carried out by a laboratory specialized in the detection of these substances in roasted coffee, demonstrate and specify quantities well below the maximums set out by EU regulations.

At the same time, analyses of the caffeine levels in all Blends and Single Origins in the range have also been requested.