SAN JOSÈ CLASSIC FINCA SAN JOSÈ HONDURAS
From: €16,00 VAT Included
ORIGIN: Honduras, Santa Barbara, Finca San Josè of Mr Arnold Paz, plantations at about 1490mt asl.
SPECIES AND PROCESS: Arabica, Caturra and Catuaì varieties, washed. Double fermentation aerobic and anaerobic, with final maturation in wooden boxes.
NOTES: Specialty Gourmet Coffee SCA score 89/100
Delicate and elegant aroma, notes of caramel; medium body, light final acidity of red fruits. Well balanced, with long aftertaste.
Available ground coffee available in 250gr package and in beans in 1000gr package for professional use.
Description
Specialty Gourmet Coffee SCA score 89/100
Additional information
Weight | N/A |
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Pack of: | Ground 250g, Beans 500g, Beans 1000g |
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