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COMPOSITION: 20% fully washed Canephora India, 50% washed Arabica Central America, 30% pulped natural Arabica Brazil

NOTES:  Fine and delicate aroma, balanced taste, pleasant acidity, good body

Available ground coffee available in 250g package and in beans in 1000g package for professional use.

COMPOSITION: 25% fully washed Canephora India, 25% fully washed Arabica India, 25% pulped natural Arabica Brazil, 25% fully washed Arabica Ethiopia

NOTES: High aromaticity, velvety sweetness, excellent aftertaste

Available ground coffee available in 250g package and in beans in 1000g package for professional use.

ORIGIN: India, Chickmalagur region, plantation in Karnataka state (Mysore)

SPECIES AND PROCESS: Arabica, Bababudan, fully washed

NOTES: Fruity aroma, notes of almond, chocolate density.

Available ground coffee available in 250gr package and in beans in 1000gr package for professional use.

COMPOSITION: 100% fully washed Arabica from Nicaragua, Costarica, Guatemala, Mexico, El Salvador

NOTES: Flowery aroma, fine delicate taste, good acidity

Available ground coffee available in 250g package and in beans in 1000g package for professional use.